Sutgol Naengmyeon

Sutgol Cold Noodle
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Pyeongyang Sutgol Naengmyeon maintaining the taste over four genertations for more than 50 years. Easy to -eat noodles (90% buckwheat and 10% wheat flour) and meat broth (30% chicken broth , 70% gravy form the watery radish Kimchi)


    Buckwheat, Flour, Beef Broth

    How to cook

    ㆍNoodle : Buckwheat (90%) Flour (10%)
    ㆍBroth : chicken (30%) and cold Kimch soup (70%)


    This noodle restaurant has become home for people from North Korea who lost their home town. They recognize the original taste of this noodle and enjoy the smooth noodle mixed with cold Kimchi soup.

  • 담당부서 : 식품안전과
  • 담당자 : 전미화
  • 문의전화 : 042-270-4872